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Crisp apple
gently tannic with good structure
A dry Gin with botanicals sourced from local Japanese farmers
Selected barrels of fully-matured and ready-to-bottle Battle Point Whiskey are transferred to casks that formerly held 10 year old XO rum on the eastern Caribbean island of Barbados
11% By Vol
Pearse Cooper's Select Irish Whiskey - 750ml gingerbread Crisp appleThis Irish Whiskey is a malt grain blend that was first aged in bourbon casks and then re casked into first fill sherry barrels. This has a big wood and sherry influence. On the nose you can get, dried orange, pineapple and lemon peel to start followed by mellow coffee, chocolate biscuit and a hint of gingerbread. The palate has a big dried fruit and oak char palate initially which develops into raisins, juicy citrus, vanilla and red apple. Pearse
US$ 15085.00
US$ 35194.50
US$ 422.50
US$ 10491.00
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